This part qualification is aimed primarily at giving the learner technical, theoretical knowledge, practical knowledge and workplace knowledge and skills required in their chosen occupational/vocational area.The design of the part qualification is such that if taken sequentially with related N part courses i.e. N4+N5+N6, it enables learners to progressively obtain the National N Diploma once the required practical work component of either 18 months or two years, as required for the specific occupational area, is completed.The part qualification as a single entity has value in the workplace as it equips learners with vital knowledge and skills that enable them to be productively employed at entry-level positions in an occupation. The part qualification can be used for updating, upskilling and/or continuing education and training in related occupations.

As stated in the Skills Summit Declaration issued on 9 September 2010, education, vocational training and lifelong learning are central pillars of employability, employment of workers and sustainable enterprise development. This part qualification will provide an opportunity for learners who exit the schooling system but wish to continue to obtain occupation-specific knowledge and skills to develop such competencies, and also to receive formal recognition for the skills they have acquired in a particular vocational/occupational area. It will create the opportunity for learners with an interest in a particular vocational/occupational area to develop their skills and knowledge, thereby improving their employability and creating opportunities for them to study further in their chosen field. Please enquire at the nearest Damelin Correspondence College branch for the prospectus containing information with regard to further studies.

Upon successful completion of your required exams for each level, you will be awarded your National Certificate N5 Hospitality and Catering Services by the Department of Higher Education and Training. In order to qualify for a National Diploma, you have to work 18 months in the field after achieving your N6 certificate.

A National Certificate: N4 Hospitality or Catering Services, or an equivalent qualification.